Crisp, elegant, and food-friendly California sparkling wine.
California Sparkling Wine made in the French style from Chardonnay and Pinot Noir grapes for a crisp, elegant taste.
92 W
Light Hors d’Oeuvres, Sushi, Shellfish, Salads, Soft Cheeses, Charcuterie
Crisp, elegant, and food-friendly California sparkling wine.
This California sparkling wine is noted for its versatility—delicious paired with everything from sushi to Bon Vivant Cheese.
We consider Bon Vivant Brut our house bubbly, since it drinks like Champagne for half the price! Bon Vivant has a floral aroma with a hint of citrus on the nose, with lively green apple and lemony citrus flavors giving way to an effervescent, lip-smacking finish.
Bon Vivant is technically a sparkling wine, though it’s made in the French méthode champenoise style of producing higher-priced Champagnes. This wine scored 92 points, and it was created to be versatile with food.
True to its name, it celebrates the pleasures of good living and great wine.
As with many California sparkling wines, the Bon Vivant’s refreshing acidity and cleansing bubbles enhance the flavors of many foods. It pairs well with light hors d’oeuvres, sushi, shellfish, salads, soft cheeses and charcuterie.
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